Vallepicciola Migliore IGT Tuscany

Vallepicciola, Vallepicciola Migliorè IGT TOSCANA

Deep ruby ​​red in color, it offers aromas of cassis, amarena, and violets, along with pleasant notes of vanilla, tobacco, and chocolate. The softness and elegance of the Merlot combine with the acidity and structure of the Cabernet to give it a wonderful structure and body.

Vintage: 2019
Origin: Castelnuovo Berardenga, Italy
Variety: Cabernet Sauvignon 33%, Cabernet Franc 33%, Merlot 34%
Taste: Full
Alcohol content: 14.5%
Winemaking: Hand-harvested. Fermented in concrete tanks at a controlled temperature of 22°C for 23 days, followed by 4 weeks of maceration. Malolactic fermentation in French oak followed by 24 months of ageing in French oak barrels, 50% of which are new. 3 months of ageing in concrete tanks followed by 8 months of ageing in bottle.

it-vpm